I tried Sainsbury's organic, standard and budget cheddar – I'd never buy 1 again

I tested three different cheddar cheeses from Sainsbury's.

Many people love cheddar. It's great on crackers or in toasties. I like it on crackers or in toasties.

I was surprised by how expensive cheddar can be. Big brands are especially pricey, so I buy supermarket brands.

There are big price gaps between cheeses at Sainsbury's.

Most supermarkets have their own brands at different prices. I wondered how different they are, especially cheddar.

It was hard to tell the cheeses apart.

I bought three Sainsbury's cheddars at different prices and tasted them.

I tried them on crackers to see how they tasted. I like mature cheddar, so I chose the same strength for all.

One cheese was much better than the others.

The organic cheddar was the most expensive.

I started with the most expensive cheese. It cost £3.50 for 270g and was made by Wyke Farms.

Organic food is usually more expensive. This cheese was made with British organic milk.

The cheese smelled nice and wasn't rubbery.

It tasted creamy and had a nice tang.

There was no bad aftertaste, but it was a bit dry.

I would buy it again.

Rating: 3.5/5

Next, I tried the mid-priced cheese.

I tried the mid-priced cheese, which cost £2.50 for 220g.

All three cheeses looked and smelled similar. This one was my least favorite.

It was too strong and had a bad aftertaste.

It might be good in cooking, but not on its own.

Rating: 3/5

The cheapest cheese was the biggest block.

The cheapest cheese was from Sainsbury's Stamford Street range.

It was a big block and cost less than the others.

It tasted great and was creamy.

It was sharp and tasted great on crackers.

It's very cheap and my favorite.

Rating: 5/5

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