7 Vietnamese Meat Dishes Ranked Among Asia's Best

The rankings are based on over 35,000 ratings.

Bun cha is served with fish sauce.

Bun cha is a dish with pork, noodles, and herbs in a fish sauce broth.

Bun cha was eaten by a famous chef and a former US president. It is very popular. Many people like it.

This year, bun cha is also one of the world's best pork dishes.

Bo nhung dam is a beef hotpot with vinegar and coconut milk. It is ranked 33rd.

People cook the meat at the table and wrap it in rice paper with herbs. They also add seafood like squid or shrimp.

Bo nhung dam is served with a vinegar-based broth and pineapple.

Bo kho is a beef stew with western influences. It is ranked 42nd.

Bo kho is one of the top Asian stews.

Bo luc lac is a dish with beef cubes, watercress, and tomatoes. It is ranked 51st.

Thit kho tau is a braised pork belly dish. It is simmered in coconut water and is ranked 69th. The pork is very tender.

Nem lui is a specialty from Hue. It is ground pork grilled on lemongrass skewers and is ranked 82nd.

Beef wrapped in betel leaf turns darker when grilled.

Bo lat lot is a dish with ground beef, spices, and betel leaves. It is ranked 92nd. The beef is served with rice noodles and herbs.

The top dish is Indonesia's sate kambing. It is followed by Turkey's oltu cag kebabi and China's siu mei.

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