Burgers are a popular dinner that can be made quickly. Mary Berry shared her beef burger recipe.

Mary has a simple burger recipe for family dinners. Her burgers can be prepared ahead of time.

They freeze well and can be saved for last-minute dinners. Mary likes burgers that are full of flavor and cooked quickly.

Her beef burgers serve six people. Mary notes to wear gloves when making the slaw.

You can add your own sauces to the burgers.

Burger ingredients

Slaw ingredients

To serve

Method

Make the slaw first. Add mayonnaise, mustard, and horseradish. Then add lemon juice and sugar.

Add carrot, beetroot, and other ingredients to the slaw. Stir until coated and season to taste.

Combine burger ingredients in a bowl. Mix with your hands and shape into six burgers.

Heat oil in a pan and fry the burgers until browned and cooked through.

Toast the burger buns and add lettuce, tomato, and the burger. Add sauces and serve with slaw.